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Peers4Food - Peer-to-Peer engagement in food - RIS Public Engagement Proof of Concepts 2021

Tipologia
Progetti europei
Programma di ricerca
Knowledge and Innovation Communities (EIT-KIC)
Ente finanziatore
H2020
Periodo
01/07/2021 - 30/12/2021
Responsabile
Barbara Lucia Loera

Partecipanti al progetto

Descrizione del progetto

In the context of COVID-19, the project will search, evaluate and disseminate international best practices promoting new online/blended learning approaches capable of delivering high academic/technical qualifications, high-level and graduate degrees. The project will focus mainly on higher education, but as there is a similar problem affecting all educational sectors, IDEAL will help inform a broader professional learning context.

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Ultimo aggiornamento: 20/06/2022 17:31
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